Centre multisports

Dieting: Are You Making the Right Health Choice?

2017-11-29  |  Patricia Roy, Dt.P., Dip. Nut., Sp. CIO (C) Nutritionniste du sport
Dieting: Are You Making the Right Health Choice?

The days are getting shorter, the cold is setting in, and winter is taking hold. It’s also the time of year when countless new diets appear, promising the dream body seen only in magazines or retouched photos.

Whether it involves cutting out one or more food groups (often carbohydrates found in grains) or adding supplements that claim to boost metabolism or protein intake, all of these diets share one thing: they’re low in calories. Unfortunately, they’re nearly impossible to sustain long term. Though they may seem like miracle solutions for weight loss, these diets often come with negative consequences. In fact, by following a very low-calorie diet, your body’s basal metabolism slows down—explaining why weight gain often follows once the diet ends.

Moreover, the restriction endured for a few weeks or months often leads to overeating when normal eating habits return. In the end, these diets are neither healthy nor balanced ways to reduce body weight—especially not long term.

To truly improve your body composition, the best strategy is to return to the basics of healthy eating. By introducing each concept one step at a time, you’ll gradually build the foundations of a sustainable, balanced diet.

Here are the key elements of healthy eating:

1. Eat smaller portions
Be mindful of portion sizes and gradually reduce them to end each meal feeling satisfied rather than overly full.

2. Include snacks
Snacking helps prevent you from arriving at meals feeling ravenous. Eating every 2–3 hours helps maintain steady energy levels.

3. Drink water regularly
Not to suppress hunger, but to avoid confusing thirst with hunger. Stay well hydrated throughout the day!

4. Fill half your plate with vegetables
Raw, cooked, frozen, in soups, purees or rinsed canned versions—make sure veggies take up plenty of space on your plate. Their fiber content slows digestion and promotes satiety.

5. Eat without distractions
Watching TV, reading, or playing games on your phone takes mental focus away from eating. When the brain is distracted, it doesn’t register fullness as easily. Focus on the taste, smell, and texture of your food!

Gradual changes in eating habits are the most sustainable way to improve body composition. Team up with a registered dietitian to support you in this long-term lifestyle shift!